self-rising – Recipes of Yesteryear

“Salt-Rising” Bread Like Grandmother Once Made

Sainte Genevieve Fair Play, Sainte Genevieve, Missouri May 22, 1920, page 5 Self rising bread, which is commonly called by the misleading name of “salt-rising bread’ has been known in one form or another for generations. It has been a particular favorite when and where it was difficult to get satisfactory yeast. The following recipeContinue reading ““Salt-Rising” Bread Like Grandmother Once Made”