Postville Review, Postville, Iowa August 06 1920, page 6 Vegetable Soup Cut into dice two carrots, a quarter of a small cabbage, half a turnip, half an onion, a potato and three stalks of celery. Fry all the vegetables in butter; add six cupfuls of water or stock, and salt and pepper to season. SimmerContinue reading “Soups in 1920”
Tag Archives: cornstarch
The Daily Recipe in 1920
Salem Capital Journal, Salem, Oregon July 30, 1920, page 7 Cream Puffs One cup of boiling water, poured over 1/2 cup of butter, put it over the stove and bring to a boil, add 1 cup of sifted flour. Let boil five minutes beating all the time, when cool add 3 eggs, not beaten, beatContinue reading “The Daily Recipe in 1920”
White Loaf Sugar in 1920
Bar Harbor Times, Bar Harbor, Maine June 16, 1920, page 7 1 cup sugar 1/4 cup oil 1/2 cup milk 1 1/4 cup flour 1/4 cup cornstarch 2 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon vanilla 4 egg whites Take one cupful of sugar. one-fourth cupful of oil, one-half cupful of milk, one andContinue reading “White Loaf Sugar in 1920”