Boston Post, Boston, Massachusetts August 14, 1920, page 8 1 cup flour 2 teaspoons baking powder 1-2 teaspoon salt 2 eggs 3-4 cup chopped dates 1 cup uncooked rolled oats 3-4 cup sugar 2 tablespoons cream 1 teaspoon vanilla or almond extract. Sift flour, baking powder and salt. Add beaten eggs, chopped dates, uncooked rolledContinue reading “Date and Rolled Oat Cookies in 1920”
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Salmon Salad with Cucumber Sauce in 1920
Dixon Evening Telegraph, Dixon, Illinois July 14, 1920, page 3 Salmon Salad 2 cups boiled salmon 1 tablespoon lemon juice 1 teaspoon parsley minced 1 teaspoon salt 1 tablespoon granulated gelatin 1 – 2 cup boiled salad dressing Dissolve gelatin in 1 – 4 cup cold water. Add 1 – 2 cup boiling water. MixContinue reading “Salmon Salad with Cucumber Sauce in 1920”
Menu for Monday, June 14 1920
Save Money on Meat in 1920
Daily Kennebec Journal, Augusta, Maine May 14, 1920, page 8 SAVE MONEY ON MEAT Here is a real thrift recipe for a taste, nutritious dish prepared from less costly meat. It is issued by the Division of Women’s Activities, Department of Justice. Use this recipe and save money on meat. Chopped Beef Au Casserole 1Continue reading “Save Money on Meat in 1920”